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Training on Jackfruit Processing in collaboration with ATMA

Training Programme on Value addition in Jackfruit was organized at KVK campus in association with ATMA –North Goa .This programme was arranged for the master trainees selected by ATAM North in different talukas of North Goa for wide spread of this technology and to bring awareness among farm women on value addition for income generation .Different value added products which can be easily prepared were demonstrated like chips, pickle pulp, leather , papad ,Jam ,squash ,seed powder…..etc. 20 participants attended the training .

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